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dc.contributor.authorSogn-Grundvåg, Geir
dc.contributor.authorZhang, Dengjun
dc.contributor.authorDreyer, Bent
dc.date.accessioned2021-05-07T13:19:32Z
dc.date.available2021-05-07T13:19:32Z
dc.date.created2020-12-01T09:15:14Z
dc.date.issued2021-11
dc.identifier.citationSogn-Grundvåg, G:, Zhang, D., Dreyer, B. (2020) Competition in a fish auction: The case of Atlantic cod in Northern Norway. Fisheries Research, 235en_US
dc.identifier.issn0165-7836
dc.identifier.urihttps://hdl.handle.net/11250/2754218
dc.description.abstractThis study investigates the role of bidder numbers in fish auctions, a neglected area of past research and one that is of key importance for optimal use of limited marine resources. The study of a Norwegian auction for Atlantic cod shows that prices increase when two or more bidders participate in the auction. Holding other variables such as lot size, quality grade, and seasonality constant, price increases of 4.51 %, 6.47 %, 7.18 %, and 9.88 % in auctions with two, three, four, and five plus bidders were found, compared to auctions with only one bidder. The increasing prices following from higher bidder numbers also indicate that fishers should be incentivized to provide high-quality fish at the right time of importance for optimal resource use. Increased competition also means that, over time, winning bids will be placed by the buyers that are the most capable of adding value and earning profits, which also contributes to optimal resource use. Findings also show to what extent factors such as lot size, quality grade, fishing method (bottom trawl, longline, Danish seine), and seasonality influence the probability of two or more participating bidders in auctions, which should be highly relevant information for fishers and policy makers.en_US
dc.language.isoengen_US
dc.publisherElsevier Inc.en_US
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.subjectøkonomien_US
dc.subjectlaksen_US
dc.subjectauksjonen_US
dc.titleCompetition in a fish auction: The case of Atlantic cod in Northern Norwayen_US
dc.typePeer revieweden_US
dc.typeJournal articleen_US
dc.description.versionpublishedVersionen_US
dc.rights.holder© 2020 The Author(s).en_US
dc.subject.nsiVDP::Samfunnsvitenskap: 200::Økonomi: 210::Bedriftsøkonomi: 213en_US
dc.source.volume235en_US
dc.source.journalFisheries Researchen_US
dc.identifier.doi10.1016/j.fishres.2020.105826
dc.identifier.cristin1854625
dc.relation.projectNorges forskningsråd: 203477en_US
dc.relation.projectNofima AS: 21161en_US
dc.source.articlenumber105826en_US
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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Navngivelse 4.0 Internasjonal
Except where otherwise noted, this item's license is described as Navngivelse 4.0 Internasjonal