This paper discusses the impact of COVID-19 on the Norwegian economy in the short, medium, and long term. Moreover, it will discuss and analyze the economic policy response and its effects. In addition, we will look at ...

This study examines the question of selling agricultural commodities by auction or directly. Hedonic price analysis using transaction data from the sale of frozen cod in Norway shows that buyer–seller matches explain 32.4 ...

In recent years, the number of ecolabels and country-of-origin labels has grown substantially in seafood markets globally. This makes it more difficult for retailers and producers to communicate and demonstrate their ...

This study addresses how commodities that go unsold at auction perform when they are subsequently sold directly or at auction. Given that the share of unsold commodities is up to 50% in some markets, this is an important ...

This study investigates the role of bidder numbers in fish auctions, a neglected area of past research and one that is of key importance for optimal use of limited marine resources. The study of a Norwegian auction for ...

The COVID-19 pandemic decreases firm revenue and raises the demand for liquidity, resulting in increased financial stress for firms throughout the world. In attempts to mitigate the impact of the COVID-19 crisis, governments ...

Volatile seasonal demand and geographic clustering of firms are two important factors affecting the capital structure of hospitality firms. In this paper, we investigate the capital structure determinants of hospitality ...

In recent years, eco-labeling has become an increasingly used tool to signal sustainable sourcing of (sea-) food. While the literature has focused on price premiums associated with the labels, it is noted in this paper ...

I denne oppgaven undersøker jeg om det er forskjeller i lønnsomheten mellom restauranter ledet av innvandrere og nordmenn, og om denne sammenhengen er avhengig av størrelse på restaurantene. Utvalget i oppgaven min er ...

Denne rapporten gir en «løypemelding» halvveis i evalueringsprosjektet og er basert på data for hele 2022. Etter ønske fra næringen har FHF forlenget prosjektet med ett år slik at hele 2023 også vil bli inkludert i den ...