Blar i UiS Brage på forfatter "Khan, Shoyeb"
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Potential of microalgae as a sustainable feed ingredient for aquaculture
Kumar, Gopalakrishnan; Nagappan, Senthil; Das, Probir; AbdulQuadir, Mohammad; Thaher, Mahmoud; Khan, Shoyeb; Mahata, Chandan; Al-Jabri, Hareb; Vatland, Ann Kristin (Peer reviewed; Journal article, 2021-09)An increase in fish consumption, combined with a decrease in wild fish harvest, is driving the aquaculture industry at rapid pace. Today, farmed seafood accounts for about half of all global seafood demand for human ...