Blar i Master's theses (TN-IMN, 2007-2017) på emneord "texture modified products"
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Texture and sensory properties of modified fish products for dysphagia patients
(Masteroppgave/UIS-TN-IMN/2018;, Master thesis, 2018-12)The Statistics Norway (SSB) population projection indicates that the people aged 70 years and above will double in three decades, from nearly 600,000 today to around 1.2 million. During ageing, many elderly people undergo ...