• Monitoring of sensory quality of milk by spectroscopic techniques 

      Suwal, Pashupati Nath (Masteroppgave/UIS-TN-IMN/2015;, Master thesis, 2015-06)
      The combined use of spectroscopic analysis and chemometric tools has wide application in evaluating and monitoring the product sensory qualities. The main intention of the work was to better understand the use of a ...