• Impacts of COVID-19 on U.S. Seafood Availability 

      Anderson, James L.; Asche, Frank; Garlock, Taryn; Hegde, Shraddha; Ropicki, Andrew; Straume, Hans-Martin (Peer reviewed; Journal article, 2022)
      Seafood is the food group with the highest share traded, and the U.S. is the world’s largest seafood importer, importing 79% of the seafood consumed. Hence, a study examining the impacts of the measures to contain COVID-19 ...
    • Stochastic modeling and financial viability of mollusk aquaculture 

      Moor, Jordan; Ropicki, Andrew; Anderson, James L.; Asche, Frank (Peer reviewed; Journal article, 2022)
      Compared to finfish and crustaceans, limited attention has been given to the economic modeling and production risk analysis of mollusk aquaculture. Given mollusk aquaculture's sensitivity to environmental factors, understanding ...