Blar i Vitenskapelige publikasjoner (TN-ISØP) på emneord "aquaculture"
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On the relationship between aquaculture and reduction fisheries
(Journal article; Peer reviewed, 2004-07)Recently, there has been a growing concern that increased aquaculture production poses an environmental threat to the species targeted in so-called reduction fisheries, the main source for fishmeal. The argument is that ... -
Recent trends in salmon price volatility
(Journal article; Peer reviewed, 2013-08)Since the start of intensive salmon farming, salmon has become an increasingly cheaper source of protein. Salmon has transitioned from a relative luxurious food item to a staple part of everyday diets. For most of the 1980s ...