Blar i Vitenskapelige publikasjoner (UiS-HH) på forfatter "Anderson, James L."
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Delivering the Goods: The Determinants of Norwegian Seafood Exports
Straume, Hans-Martin; Anderson, James L.; Asche, Frank; Gaasland, Ivar (Peer reviewed; Journal article, 2020-01)Seafood is the world’s most traded food product. In recent years, aquaculture has become an increasingly important part of seafood production, facilitating increased trade. However, despite evidence that fish farmers have ... -
Market incentives for shark fisheries
Pincinato, Ruth Beatriz; Gasalla, Maria A.; Garlock, Taryn; Anderson, James L. (Peer reviewed; Journal article, 2022-05)Fishers tend to prioritize landings of the most valuable product to better utilize vessel capacity. This may lead to discards of catches that are economically undesirable or legally prohibited. The high-value of shark fins ...