Blar i Department of Education and Special Education på tidsskrift "Journal of the International Society of Sports Nutrition"
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Regular consumption of cod liver oil is associated with reduced basal and exercise-induced C-reactive protein levels; a prospective observational trial
(Peer reviewed; Journal article, 2021-06)Background Dietary supplement use among recreational athletes is common, with the intention of reducing inflammation and improving recovery. We aimed to describe the relationship between omega-3 fatty acid supplement use ...