Blar i Norwegian School of Hotel Management (SV-NHS) på tittel

Quantum computing challenges in the software industry. A fuzzy AHP-based approach

Awan, Usama; Hannola, Lea; Tandon, Anushree; Goyal, Raman Kumar; Dhir, Amandeep (Peer reviewed; Journal article, 2022)

Context The current technology revolution has posed unexpected challenges for the software industry. In recent years, the field of quantum computing (QC) technologies has continued to grow in influence and maturity, and ...

Regnskapsføring av konsernbidrag ved kostmetoden

Olsen, Harald S. (Journal article; Peer reviewed, 2013)

Artikkelen drøfter regnskapsmessig behandling av konsernbidrag. Historisk har konsernbidrag vært behandlet som driftskostnad, ekstraordinær kostnad og egenkapitaltransaksjon. Likeledes har man på inntektssiden behandlet ...

Reiseforsikringssvindel

Gjerde Chathrine (Bachelor thesis, 2023)

En forsikring er en beskyttelse for deg mot økonomisk tap, som betyr i bunn og grunn at man kjøper seg fri fra risiko. Når man skal reise på ferie kan en forsikring være betryggende å ha med seg i bagasjen. Uventet hendelser ...

Reisevaner

Tveit, Malene (Bachelor thesis, 2023)

Rekruttering av kvalifisert arbeidskraft i hotellbransjen i Norge

Amundsen, Selma Min.; Løftamo, Ina Markussen. (Bachelor thesis, 2022)

Problemstilling: Hva må hotellbransjen i Norge gjøre for å tiltrekke seg kvalifisert arbeidskraft? Hensikt: Hensikten med denne oppgaven er å se på konsepter som kan bistå hotellbransjen med å tiltrekke seg kvalifisert ...

Rekruttering av kvalifisert arbeidskraft i hotellbransjen i Norge

Amundsen, Min, Selma; Løftamo, Ina Markussen (Bachelor thesis, 2022)

Problemstilling: Hva må hotellbransjen i Norge gjøre for å tiltrekke seg kvalifisert arbeidskraft? Hensikt: Hensikten med denne oppgaven er å se på konsepter som kan bistå hotellbransjen med å tiltrekke seg kvalifisert ...

Relationship between service quality and tipping in Norway: Do perceived service quality and other factors have a relationship with tip size in Norwegian restaurants?

Rønhovde, André Sæle (Masteroppgave/UIS-SV-NHS/2012;, Master thesis, 2012)

This research paper focuses on the service quality and tipping relationship. It goes on examining how this relationship is in Norway and tries to find other factors that could have an effect on tipping. The method applied ...

Relationships between Cultural Diversity, Social Inclusion, Job Satisfaction and General well – being.

Jazdauskaite, Judita (Masteroppgave/UIS-SV-NHS/2016;, Master thesis, 2016-06)

Diversity management is an important and yet still unexplored phenomenon in our modern world. Number of researchers have examined this phenomenon in different studies, finding out the advantages and disadvantages that ...

Religious Tourism in a Tibetan Temple: The Case of Jokhang Temple

Ji, Naiwen (Masteroppgave/UIS-SV-NHS/2017;, Master thesis, 2017-06-13)

Since 1984, Tibet has become a destination for tourists and since then tourism has become an important factor in Tibet economy and society. Tibet has become a significant tourism destination in China and is famous as the ...

Replication Is More Than Meets the Eye

Bergkvist, Lars; De Keyzer, Freya; Buzeta, Cristian (Peer reviewed; Journal article, 2023)

Drawing on recent research and debates in social sciences, this paper situates replication in an advertising research context. We clarify the role of replication in the field and outline the challenges inherent in replication ...

A resource-based view of green innovation as a strategic firm resource: Present status and future directions

Khanra, Sayantan; Kaur, Puneet; Joseph, Rojers P; Malik, Ashish; Dhir, Amandeep (Peer reviewed; Journal article, 2021-12)

Green innovation could become a valuable firm resource for establishing competitive advantage while simultaneously contributing towards sustainable development; in other words, green innovation has the potential to address ...

Responsibility beyond the Board Room? A Systematic Review of Responsible Leadership: Operationalizations, Antecedents and Outcomes

Foldøy, Sylvelin; Furunes, Trude; Dagsland, Åse Helene Bakkevig; Haver, Annie (Peer reviewed; Journal article, 2021-09)

For more than two decades, researchers have aimed to measure responsible leadership. This has resulted in several survey instruments and parallel streams of research, making it difficult to carve out the core. We systematically ...

Responsible I(m)ovation in Asia Pacific regions

Scuotto, Veronica; Garcia-Perez, Alexeis; Kalisz, David E.; Dhir, Amandeep (Peer reviewed; Journal article, 2022)

Over the past 20 years, a debate has developed on the differences between innovation and imitation strategies as mechanisms by which businesses operating in the Asia Pacific region may gain a competitive advantage. The ...

Restaurant bransjen og gjester etter Covid-19

Engebretsen, Henrik; Raustein, Kenneth; Austad, Sebastian (Bachelor thesis, 2022)

Covid-19 pandemien har rammet oss hardt, enkelte hardere enn andre. Restaurantbransjen ble påvirket hardt under pandemien med forskjellige restriksjoner. Derfor skal vi se nærmere på hva som ble gjort av forskjellige tiltak ...

Restaurant Service Quality in Cebu City from the perspective of international customers: Online Reviews from the Philippines

Dela Cerna, Sherra Ann Bocado. (Bachelor thesis, 2021)

Service quality is a major part of business and this makes it the key to correctly, properly measure and research its success. This study analyses the main factors of online reviews left by the foreign restaurant customers ...