Blar i Vitenskapelige publikasjoner (SV-NHS) på emneord "sustainability"
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Sustainable Food Consumption in Nursing Homes: Less Food Waste with the Right Plate Color?
(Peer reviewed; Journal article, 2020-08)The problem of unsustainable food consumption among vulnerable residents of nursing homes who suffer from dementia is often multifaceted. From an individual perspective, people with dementia who do not finish their meals ...