Blar i Vitenskapelige publikasjoner (SV-NHS) på forfatter "Asche, Frank"

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    • International fish trade and exchange rates : an application to the trade with salmon and fishmeal 

      Tveterås, Sigbjørn; Asche, Frank (Journal article; Peer reviewed, 2008)
      International fish trade is growing, and fish exports represent an important source of foreign currency for many countries. For a few countries the exports are also an essential part of the economy. We revisit the ...

    • Nutrition and origin of United States chain restaurant seafood 

      Love, David; Turvey, Catherine; Harding, Jamie; Young, Ruth; Ramsig, Rebecca; Thlusty, Michael; Fry, Jillian; Nguyen, Ly; Asche, Frank; Nussbaumer, Elizabeth; Thorne-Lyman, Andrew; Bloem, Martin (Peer reviewed; Journal article, 2021-06)
      Background Seafood has a nutritional profile that can be beneficial to human health, which gives it a role to play in healthy diets. In addition, because its production and harvesting can have fewer environmental impacts ...