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Blar i Studentoppgaver (SV-NHS) på tittel 
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Blar i Studentoppgaver (SV-NHS) på tittel

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    • Rekruttering av kvalifisert arbeidskraft i hotellbransjen i Norge 

      Amundsen, Min, Selma; Løftamo, Markussen, Ina (Bachelor thesis, 2022)
      Problemstilling: Hva må hotellbransjen i Norge gjøre for å tiltrekke seg kvalifisert arbeidskraft? Hensikt: Hensikten med denne oppgaven er å se på konsepter som kan bistå hotellbransjen med å tiltrekke seg kvalifisert ...
    • Rekruttering av kvalifisert arbeidskraft i hotellbransjen i Norge 

      Amundsen, Selma Min.; Løftamo, Ina Markussen. (Bachelor thesis, 2022)
      Problemstilling: Hva må hotellbransjen i Norge gjøre for å tiltrekke seg kvalifisert arbeidskraft? Hensikt: Hensikten med denne oppgaven er å se på konsepter som kan bistå hotellbransjen med å tiltrekke seg kvalifisert ...
    • Relationship between service quality and tipping in Norway: Do perceived service quality and other factors have a relationship with tip size in Norwegian restaurants? 

      Rønhovde, André Sæle (Masteroppgave/UIS-SV-NHS/2012;, Master thesis, 2012)
      This research paper focuses on the service quality and tipping relationship. It goes on examining how this relationship is in Norway and tries to find other factors that could have an effect on tipping. The method applied ...
    • Relationships between Cultural Diversity, Social Inclusion, Job Satisfaction and General well – being. 

      Jazdauskaite, Judita (Masteroppgave/UIS-SV-NHS/2016;, Master thesis, 2016-06)
      Diversity management is an important and yet still unexplored phenomenon in our modern world. Number of researchers have examined this phenomenon in different studies, finding out the advantages and disadvantages that ...
    • Religious Tourism in a Tibetan Temple: The Case of Jokhang Temple 

      Ji, Naiwen (Masteroppgave/UIS-SV-NHS/2017;, Master thesis, 2017-06-13)
      Since 1984, Tibet has become a destination for tourists and since then tourism has become an important factor in Tibet economy and society. Tibet has become a significant tourism destination in China and is famous as the ...
    • Restaurant bransjen og gjester etter Covid-19 

      Engebretsen, Henrik; Raustein, Kenneth; Austad, Sebastian (Bachelor thesis, 2022)
      Covid-19 pandemien har rammet oss hardt, enkelte hardere enn andre. Restaurantbransjen ble påvirket hardt under pandemien med forskjellige restriksjoner. Derfor skal vi se nærmere på hva som ble gjort av forskjellige tiltak ...
    • Restaurant Service Quality in Cebu City from the perspective of international customers: Online Reviews from the Philippines 

      Dela Cerna, Sherra Ann Bocado. (Bachelor thesis, 2021)
      Service quality is a major part of business and this makes it the key to correctly, properly measure and research its success. This study analyses the main factors of online reviews left by the foreign restaurant customers ...
    • Restaurantbransjen og gjester etter Covid-19 

      Austad, Sebastian; Engebretsen, Henrik; Raustein, Kenneth (Bachelor thesis, 2022)
      Covid-19 pandemien har rammet oss hardt, enkelte hardere enn andre. Restaurantbransjen ble påvirket hardt under pandemien med forskjellige restriksjoner. Derfor skal vi se nærmere på hva som ble gjort av forskjellige tiltak ...
    • Restaurantbransjen og gjester etter covid-19 

      Engebretsen, Henrik; Raustein, Kenneth; Austad, Sebastian (Bachelor thesis, 2022)
      Covid-19 pandemien har rammet oss hardt, enkelte hardere enn andre. Restaurantbransjen ble påvirket hardt under pandemien med forskjellige restriksjoner. Derfor skal vi se nærmere på hva som ble gjort av forskjellige tiltak ...
    • Restaurateurs' Perceptions of the Role of Social Media in the Restaurant Industry: a case study of restaurants in Lyon, France 

      Orliange, Raphaëlle (Masteroppgave/UIS-SV-NHS/2018;, Master thesis, 2018)
      The use of social media has been increasing day by day. Many industries are adopting social media as a tool for boosting their visibility, maintaining a great image and reputation and creating virtual customer relationships. ...
    • Retaining talented employees in the hotel industry in Stavanger: An interview-based qualitative study 

      Park, Jedarm (Masteroppgave/UIS-SV-NHS/2014;, Master thesis, 2014-06-13)
      The aim of this research is to go deeper into what managers in three different organizations in the hotel industry in Stavanger are doing in retaining talented employees. With the literature reviews as a basis this research ...
    • Revenue Management i hotellnæringen, under og etter Covid-19 

      Jensen, Christina Dundas (Bachelor thesis, 2021)
      Reiselivsnæringen ble umiddelbart hardt rammet da Covid-19 pandemien kom i starten av 2020. Flere land stengte grensene sine for innreise, og avbestillinger kom på løpende bånd. Dette har påvirket Revenue Management ...
    • Risk Communication in Nature-based Tourism 

      Podrazhanskaya, Natalia (Masteroppgave/UIS-SV-NHS/2017;, Master thesis, 2017-06)
      Nature-based tourism is experiencing a rapid growth in Norway accompanied by the change of tourists’ interests from being passive spectators to active experiences. All this gives some new challenges to the Norwegian tourism ...
    • Risk perception of festival audience: an application of psychometric paradigm 

      Ahi, Julide Ceren (Masteroppgave/UIS-SV-NHS/2013;, Master thesis, 2013-06-24)
      The purpose of this study was to investigate the perceived risk level indicated by audiences for six contemporary hazards in an open door music festival, seeing as it is an overlooked issue in the literature. In order to ...
    • The Role of Social Media in Crisis Communication. A multiple case study 

      Mikkelsen, Live Andrea; Cherniavska, Kateryna (Masteroppgave/UIS-SV-NHS/2020;, Master thesis, 2020-08-31)
      This study builds on a multiple case study of two Norwegian organizations within aviation who underwent crisis situations in the past year. The main purpose of the study is to explore the role of social media in crisis ...
    • Role perceptions and behaviour change patterns of tour guides 

      Moteka, Lena (Masteroppgave/UIS-SV-NHS/2014;, Master thesis, 2014-06-15)
      The aim of the paper is to add new perspectives to existing theory on tour guide roles, including role change behaviour as well as competences and skills one needs to succeed. In addition, a deeper understanding of the ...
    • Rural tourism retail : Tourism retail in the rural Westfjords (Iceland) 

      Olafsdottir, Viktoria Ran (Masteroppgave/UIS-SV-NHS/2017, Master thesis, 2017-06-15)
      Rural tourism and service quality of Icelandic retailers is of focal attention in this research. The catapulting rise of the Icelandic tourism industry, is forcing rural retailers to rapidly adapt new managerial strategies. ...
    • Russian speaking female immigrants’ experiences with integration processes and inclusion/exclusion within social and work life in Norway 

      Marjutenkova, Liliana (Masteroppgave/UIS-SV-NHS/2019;, Master thesis, 2019-06-11)
      This research paper was aimed to reveal Russian speaking female immigrants’ experiences related to integration and inclusion/exclusion in social and work life moments. For the purpose of gaining knowledge about unique ...
    • Scandinavian Hotel Chains Globalization and Opportunities in China Market: Country of Origin (COO) Approach 

      Zheng, Yuyu; Zhang, Zhi (Masteroppgave/UIS-SV-NHS/2014;, Master thesis, 2014-06)
      This study concentrates on Scandinavian (Danish, Norwegian and Swedish) hotel chains’ globalization discussions and their opportunities to develop in Chinese hotel market. To find out how Chinese consumers perceived ...
    • Scandinavian hotel chains globalization and opportunities in China market: Country of origin (COO) approach 

      Zheng, Yuyu; Zhang, Zhi (Masteroppgave/UIS-SV-NHS/2014;, Master thesis, 2014-06-12)
      This study concentrates on Scandinavian (Danish, Norwegian and Swedish) hotel chains’ globalization discussions and their opportunities to develop in Chinese hotel market. To find out how Chinese consumers perceived ...

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